Welcome to the Lazy Susan Supper Club -- a platform for culinary and beverage artists to connect, collaborate, and demonstrate their passion.

Join us for a four course meal handcrafted by local chefs and paired with Chattanooga Whiskey beverages and barrel-aged Five Wits Brewing Co. beer.

Featuring courses from both well-known and up-and-coming Chattanooga chefs:

Chef Charlie of The FEED co. Table & Tavern
Chef Chris of Lil Oso
Chef Linden and Creighton of Ukko

Come join us for a leisurely evening of creative food and beverage pairings, a cool atmosphere, and great conversation. If you have been before, come indulge again. If you haven't, and you are the slightest bit curious, let us show you what we are about.

February 6 menu listed below. Please give at least 3 days notice if you would like non-alcoholic pairings, and alert us of any dietary restrictions so we can do our best to accommodate.

Venmo $70 @ukkocha to reserve a seat at the table, and specify which date you would like to attend.

Come join us for a leisurely evening of creative food and beverage pairings, a cool atmosphere, and great conversation. If you have been before, come indulge again. If you haven't, and you are the slightest bit curious, let us show you what we are about.

February 6 menu listed below. Please give at least 3 days notice if you would like non-alcoholic pairings, and alert us of any dietary restrictions so we can do our best to accommodate.

Venmo $70 @ukkocha to reserve a seat at the table, and specify which date you would like to attend.